Hetty, Kitchen

Pizza 3: Tomato Mushroom Pizza with Grano Padano

Round three of my weekly pizzas. This works really great so far and I really enjoy it!
The pizza dough was the same as the weeks before.

Mushroom-Grana Padano Pizza
Mushroom-Grana Padano Pizza

As a topping I chose tomatoes (all-time favourite), mushrooms and some grano padano (naturally lactose-free, yippieh!) as well as the usual tomato sauce.

Once the topping is spread out on the dough, put everything in the oven for about 20 minutes at 200°C.

Hettys third pizza adventure
Hettys third pizza adventure

You see, I’m getting into a routine quite fast. Maybe I’m trying something a little bit more sophisticated next week. Enjoy your pizza! ~Hetty~

See Hettys latest pizza adventures here


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